Re: Butchering supplies
Originally Posted by
Chuck
May I please interject with a question or three?.............................
Is brown paper and string preferred? Why not masking tape instead of string? Why not use saran plastic wrap or good zip lock bags instead? Just wondering...didn't mean intentionally to sabotage the thread in any way. Chuck.
I believe they are talking about tying the roasts with the string before wrapping in the brown paper. And yes, the paper is taped. The meat paper (tightly wrapped) will give you better freezer burn protection than the saran or freezer bags.
Its not the size that matters, its the fun you have while doing it. (HUNTING)