Buckee's VENISON MEAT BALLS

[buckee]

Buckee's VENISON MEAT BALLS

In large bowl mix; 2/3 deer burger and 1/3 ground beef or pork
Add 1 egg for every pound of meat
To every 4 lbs. of meat add ;....
3/4 to 1 cup crushed corn flakes
1 tsp. Soya sauce
1 small onion(finely diced)
2 or 3 cloves of garlic (finely chopped)
pepper & salt to taste
Lg. pinch of sweet basil
HONEY
..
Roll into 1 inch -1 1/2 inch balls and Brown in Lg. skillet.(using a little vegetable oil or olive oil)
.When brown on all sides -Add HONEY & GARLIC.and roll balls around in mixture.
..When honey becomes thick and dark and sticky meatballs are done.
..Serve with your favourite vegetables
..
ENJOY :I make these for our little wildlife dinner we put on for our friends every year and they're a big hit.

[Big Blaze]

i am going to be trying this tonight with bear meat, i will let you know how it works out, thanks for the recipe

cheers

[todbartell]

buckee ballzzzzzz

[Big Blaze]

mmmmm honey garlic bear balls....worked out awsome, thanks so much for the recipe

[Bow Walker]

These threads/recipes are all really nice. What would even be better though is for the poster to take a lesson from Alison and supply plenty o' pictures along with the recipes.