Black Bear Butchering

[Centerfire]

Hi,

Where is a good place to take a black bear for smokies, sausage, pepperoni, hams, etc to be made? I live in North Vancouver area but would be willing to drive a ways (Fraser Valley, etc) for a good product.

-Centerfire

[BCBear]

Beltrame Meats or Ennis Meats both in Langley have been good to me doing the smoked stuff and their prices. I have an Ennis receipt that says 20lbs pepperoni for $51.80 and the cryvac bags were $6.50

[jaeger]

how much do they charge per lb. for sausage and Ham making?

[yukon john]

sumas meats in abby makes good sausage as well

[Steeleco]

I took 48lb of venison to Beltrame and paid $150 out the door. But that was pre-butchered meat.

[crazy ducker]

2.50 a lb is a good starting point for sausage or pep more for different types

[Centerfire]

Has anybody tried North Surrey Quality Meats?

[walnutz]

Sumas Meats made very good sausage and chedder filled smokies!!

[Steeleco]

Has anybody tried North Surrey Quality Meats?

I know "HunterMike" and his hunting buddy have a few times. They seemed content enough. Their prices were a little on the high side the last time I was in and asked.

I'd suggest no matter where you go, stop in the store and BS with whomever your going to use and find out how they run things.

[trigger78]

ennis sucks go to beltrame better service better product just my two cents.

[mijinkal]

Ennis Farms has always done a great job for me. I'll keep going back year after year.

[sillybear]

Sumas meats has always done nice work for me. Great smokies! Once the talked me into making farmer sausage with bear meat. It was great also!!