So... Night before last we got to the whitetail shoulder.
Roasted to Perfection, Tender, Juicy
YUMMY!
Then as per our usual schedule, a great batch of Whitetail Stew was created from the leftovers (after allowing the main bone to simmer a few hours).
Again, rather Good!
Today I'm into Round Three of this project, and again on track for our usual program.
A dozen Whitetail Meat Pies will wander out of the oven in a few hours now.
Suspect they might be reasonably good too...
Fair bit of mileage from one generous cut...
Cheers,
Nog