Mexican Venison marinade

[wetcoaster]

Tried another one loved it has a bit of a mexican feel.

Marinade

Can of beer.
olive oil
honey
cider vinegar
worctesher sauce (lots)(don't make fun of my spelling either)
lime juice
black pepper
habenaro sauce (to taste depending on how hot you like it and if you don't like heat omit it)
can of diced green chillies (mexican section of the grocery store they sound it but they aren't hot just gives nice flavor)
crushed garlic

It works great for any cut but I use it for making fajitas with stewing meat or tougher steak cuts. After marinading slice it and simmer it in the marinade in a pan with diced onions tomatoes and red peppers. Make fajitas with all your favorite fixings afterward (cheddar, sour cream, refried black beans all wrapped in a tortilla).

[NEEHAMA]

Does the beer have to be flat?

[wetcoaster]

I just open it and pour it in. Nothing like having head on a marinade!

Note I forgot the honey before I added it now.

I didn't get this anywhere just id it one day and liked the results. Reminds me of warmer days spent in Mexico.