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Thread: goat and sheep meat

  1. #11
    Join Date
    May 2008
    Location
    Prince George
    Posts
    1,756

    Re: goat and sheep meat

    Here is another hunt I did last year. Buddy was stubborn and wanted to take the whole ram himself...this is packing it off the mountain, deboned meat in the pack, cape and horns.


  2. #12
    Join Date
    Jul 2005
    Posts
    2,252

    Re: goat and sheep meat

    I would guess it is the minority of alpine hunters, but some practise shooting through the front shoulders to pack out less meat....seems idiotic and disrespectful to me but it happens.....real shame cause sheep/goat is some of the finest meat around.

  3. #13
    Join Date
    Oct 2006
    Location
    I'll just keep being..
    Posts
    3,034

    Re: goat and sheep meat

    Our young billy tasted better than my antlerless whitetail, just tougher.

  4. #14
    Join Date
    Mar 2007
    Location
    Golden BC
    Posts
    4,365

    Re: goat and sheep meat

    Goat meat can be tough if it's an old billy but nothing beats sheep meat, even from a 8+ year old ram.

  5. #15
    Join Date
    Sep 2005
    Location
    EK BC
    Posts
    3,572

    Re: goat and sheep meat

    Quote Originally Posted by one-shot-wonder View Post
    I would guess it is the minority of alpine hunters, but some practise shooting through the front shoulders to pack out less meat....seems idiotic and disrespectful to me but it happens.....real shame cause sheep/goat is some of the finest meat around.
    Had a guide outfitter I was going to work with exspain to me to tell clients to do this, so it would be less work to haul off the mountain. Our working relationship ended.

  6. #16
    Join Date
    Jan 2004
    Location
    North country
    Posts
    718

    Re: goat and sheep meat

    Hmmm Sheep ribs over the fire "man O man" it is good especially not having any salt or spices to go with it. The back part gets a little chewy and a little fattier but very tasty... I was doubtful at first, glad we packed them down.

    W.
    Never Mind The Bullshit !!!!!

  7. #17
    Join Date
    Jun 2008
    Posts
    158

    Re: goat and sheep meat

    I would agree that sheep meat is one of the best types of meat out there, but I am suprised that people like goats? My experience with goats is that even the back straps and tenderloins are tough and the flavour is really not all that good either. Maybe its just the area that I hunt goats? I know a peace country mule deer is way better eating than a Chilcotin mule deer.

  8. #18
    Join Date
    Sep 2011
    Location
    Langley
    Posts
    123

    Re: goat and sheep meat

    how does the meat keep when you are still a few days from a cooler?

  9. #19
    Join Date
    Nov 2007
    Location
    Terrace
    Posts
    511

    Re: goat and sheep meat

    I fed the in-laws some sheep meat last summer after my hunt and they said it was the best meat they've ever tasted--and they were a little skeptical because they don't usually eat wild meat.

    If you can find a snow patch to stash the meat in, it helps it to last until you can get it to the cooler.

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