hey ,everybody loves pictures of big buck and huge racks,
but who put value for best kind of meat..?
or do you think--waste of tag?

at least i do.. some years ago i had doe leh drow kamloops area..and there we couldn't find muledeer --and time was limited

so when i find a doe with two bambi--i shot--guess what?not mama,but one of the bambi..
my buddy start laughing --he said both dinner what you are gonna get out of that baby,are gonna be really good..
well--i got about 25 lb meat ......but quality of that deer meat was exellent [milk calf].
and another good think to shot second yangster off is because often only one bambi of the family can survive through winter.