Man those look amazing!!! Well done sir!!
Man those look amazing!!! Well done sir!!
http://www.youtube.com/watch?v=zVNNhzkJ-UU&feature=related
Egotistical, Self Centered, Son of a Bitch Killer that Doesn't Play Well With Others.
Guess he got to Know me
WLM
I have a very strict gun control policy: if there's a gun around, I want to be in control of it. - Clint Eastwood
"Lots of critters to still shoot. And there'll be no quitters until we bag some critters" - 180grainer
"Politicians should wear sponsor jackets like Nascar drivers, then we know who owns them" - Robin Williams
Flush the Turd!
Located and residing on the unceded territory of European Settler's traditional land.
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Valentine's Day Fondue.
Lamb, Free Range Chicken, Whitetail Tenderloin & Free Range Pork Tenderloin:
And a little hint of silliness to set the mood:
T'was a wonderful evening all round!
Cheers,
Nog
http://www.youtube.com/watch?v=zVNNhzkJ-UU&feature=related
Egotistical, Self Centered, Son of a Bitch Killer that Doesn't Play Well With Others.
Guess he got to Know me
Fresh Oysters smoked on the BarBee:
Served with thin sliced cheesy garlic toast (to mop up the sauces left in each half shell), air fried lemon / garlic spot prawns, a fresh garden salad and a very fine red:
One of our Favorites around here.
Cheers,
Nog
http://www.youtube.com/watch?v=zVNNhzkJ-UU&feature=related
Egotistical, Self Centered, Son of a Bitch Killer that Doesn't Play Well With Others.
Guess he got to Know me
Sometimes simple is very very satisfying:
Cheers,
Nog
http://www.youtube.com/watch?v=zVNNhzkJ-UU&feature=related
Egotistical, Self Centered, Son of a Bitch Killer that Doesn't Play Well With Others.
Guess he got to Know me
Last night was Lamb Feast night again:
To accompany, I made a rather rich sauce for the fresh pasta including Chanterelle Mushrooms, our own Garlic, our own Sun-dried Tomatoes, fresh Spinach and more:
Then whipped up a Dijon / Garlic / Olive Oil baste for the rack, and dropped it on the BarBee:
A short while later:
Served up with the fore-mentioned pasta (four cheese) and air fried Spare Gooses:
All quaffed down with a very fine French Merlot.
Enjoyable to say the least!
Cheers,
Nog
http://www.youtube.com/watch?v=zVNNhzkJ-UU&feature=related
Egotistical, Self Centered, Son of a Bitch Killer that Doesn't Play Well With Others.
Guess he got to Know me
^^^^all looks so delicious Nog......
Elk steak n eggs for family day brekky.....
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Yum! Hard to go wrong with that kind of start to your day!!
Sunday was Pheasant night. Stuffed, seasoned and into the clay baker:
Slow roasted at 325 degrees for around 1.5 hours:
Crispy skin on the outside, tender, succulent and juicy inside.
Served up with it's own stuffing of course, and air fried Spare Gooses:
Excellent candlelight dinner for two!
Cheers!
Nog
http://www.youtube.com/watch?v=zVNNhzkJ-UU&feature=related
Egotistical, Self Centered, Son of a Bitch Killer that Doesn't Play Well With Others.
Guess he got to Know me