Cooling meat in water

[Petros65]

I guess if the pieces are in a bag and the water is flowing it would work well. But I would not put meat straight into the water as it will alter the microbe variety on the meat and could lead to issues when the meat matures.

[Bchunt]

I guess if the pieces are in a bag and the water is flowing it would work well. But I would not put meat straight into the water as it will alter the microbe variety on the meat and could lead to issues when the meat matures.

Have done the water soak many many time so. No issue with meat quality or flavour. Why does everyone thing that full immersion will automatically lead to more bacteria? Bacteria are everywhere. No more in the water than in the air.