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Thread: Candied Salmon

  1. #51
    Join Date
    Sep 2011
    Location
    langley
    Posts
    997

    Re: Candied Salmon

    My taste buds are activated just looking at that product, NICE!

    And packaged in snack sized bags as well, perfect.
    Finland is a neutral country - but the guns point to the east.

  2. #52
    Join Date
    Nov 2013
    Location
    Kelowna
    Posts
    912

    Re: Candied Salmon

    Hey Nog, I'm giving the gummy bear salmon a go right now, I'll be honest, I'm a little worried about the Okanagan heat. 2 questions for you.

    1. Are you using the same gummy bear recipe, and then adding glaze or does the recipe differ? I'm assuming it's the same.
    2.) Would you be willing to share the "Cranberry sweet Thia version"?
    Thanks.
    There was a time I thought all parties that cared for wildlife and habitat conservation could find common ground. I was wrong. Adapt....

  3. #53
    Join Date
    Sep 2009
    Location
    Port Alberni
    Posts
    14,203

    Arrow Re: Candied Salmon

    Quote Originally Posted by Seeker View Post
    Hey Nog, I'm giving the gummy bear salmon a go right now, I'll be honest, I'm a little worried about the Okanagan heat.
    I would be too. I only run that recipe when it is cold so I can run the fans for a lengthy period. I'll be interested in hearing how yours turns out!!

    1. Are you using the same gummy bear recipe, and then adding glaze or does the recipe differ? I'm assuming it's the same.
    I am not grasping what you are asking here? I apply the glaze as soon as the product becomes fairly dry to the touch, then keep under the fans - rinse and repeat 3 or 4 times.

    2.) Would you be willing to share the "Cranberry sweet Thia version"?
    Sure:

    Candy Salmon Bigger Chunks

    Cut Salmon into appropriate sizes chunks, then introduce to brine.

    Brine:
    1 gallon of White Cranberry Juice
    1/2 cup Lemon juice
    1/4 Cup Vanilla Extract
    3 cups Demmerra Sugar
    1 cup Coarse Salt
    I bag Dry Mustard
    Garlic to your taste

    Brine 24 hours, rinse and pat dry. Place on racks under the fans to dry.
    Once dry to touch, glaze (standard squirter bottle works well), dry, repeat, dry and repeat 3rd time.
    Takes ~ 18 - 24 hours.

    Glazing:


    Glaze:
    1/3 vanilla Extract
    1/3 Real maple Syrup
    1/3 Rum

    Smoke on medium heat (again 1/2 Alder, 1/2 Apple Chips) until close, then glaze a final time and finish.
    Very sweet tasting product that is also rather eye-appealing.

    Cheers,
    Nog
    http://www.youtube.com/watch?v=zVNNhzkJ-UU&feature=related

    Egotistical, Self Centered, Son of a Bitch Killer that Doesn't Play Well With Others.

    Guess he got to Know me

  4. #54
    Join Date
    Nov 2013
    Location
    Kelowna
    Posts
    912

    Re: Candied Salmon

    Thanks Nog! Do you glaze the original recipe or just the cranberry sweet thai?
    There was a time I thought all parties that cared for wildlife and habitat conservation could find common ground. I was wrong. Adapt....

  5. #55
    Join Date
    Sep 2009
    Location
    Port Alberni
    Posts
    14,203

    Thumbs up Re: Candied Salmon

    Quote Originally Posted by Seeker View Post
    Thanks Nog! Do you glaze the original recipe or just the cranberry sweet thai?
    I glaze all candy recipes.

    Good Luck & Enjoy!
    Nog
    http://www.youtube.com/watch?v=zVNNhzkJ-UU&feature=related

    Egotistical, Self Centered, Son of a Bitch Killer that Doesn't Play Well With Others.

    Guess he got to Know me

  6. #56
    Join Date
    Sep 2009
    Location
    Port Alberni
    Posts
    14,203

    Arrow Re: Candied Salmon

    Whole hot smoked sides onto the screens to fan dry today.

    Next up - two gummy bear runs...
    Just pumped this one up to have a quick boo at the recipe again...

    Cheers,
    Nog
    http://www.youtube.com/watch?v=zVNNhzkJ-UU&feature=related

    Egotistical, Self Centered, Son of a Bitch Killer that Doesn't Play Well With Others.

    Guess he got to Know me

  7. #57
    Join Date
    Aug 2018
    Location
    Abbotsford, BC
    Posts
    1,047

    Re: Candied Salmon

    Damn fine lookin' chew.

  8. #58
    Join Date
    Sep 2009
    Location
    Port Alberni
    Posts
    14,203

    Re: Candied Salmon

    2022 Candy Run Initiated:

    http://www.youtube.com/watch?v=zVNNhzkJ-UU&feature=related

    Egotistical, Self Centered, Son of a Bitch Killer that Doesn't Play Well With Others.

    Guess he got to Know me

  9. #59
    Join Date
    Sep 2009
    Location
    Port Alberni
    Posts
    14,203

    Thumbs up Re: Candied Salmon

    First Glaze application this morning

    http://www.youtube.com/watch?v=zVNNhzkJ-UU&feature=related

    Egotistical, Self Centered, Son of a Bitch Killer that Doesn't Play Well With Others.

    Guess he got to Know me

  10. #60
    Join Date
    Sep 2009
    Location
    Port Alberni
    Posts
    14,203

    Re: Candied Salmon

    Got their last shot of Glaze last night:



    Smoker now in pre-warming mode...

    Cheers
    http://www.youtube.com/watch?v=zVNNhzkJ-UU&feature=related

    Egotistical, Self Centered, Son of a Bitch Killer that Doesn't Play Well With Others.

    Guess he got to Know me

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