Originally Posted by
Ryo
It seems the original question is answered.
With the old fashioned booklets, we carried around cut tags, showing our record for the season. Now that the tags are individualized, I'm unsure whether it is proper to carry them all around (cut or otherwise) or pin them up in the fridge with a photo, once the meat is in the freezer.
It seems better to carry the previously cut tags around, to prove you're not Harvesting two military in region X but I don't think this is mandated yet is it? One of the many items not yet thought through with the new digital system