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Thread: Smoked...

  1. #1
    Join Date
    Dec 2016
    Location
    Region 3
    Posts
    57

    Smoked...

    ...bread! Yeah I did it! Kind of... I put the flour and water for the recipe in the smoker for a couple of hours and made bread as usual. Hoooly sh****t is it good! It tastes like there is meat already on you bread. Makes killer sandwiches!
    If you make bread - DO THIS!

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  3. #2
    Join Date
    Oct 2008
    Location
    Tsawwassen, B.C.
    Posts
    2,899

    Re: Smoked...

    Great idea. Sounds good. I bet it would work good too if one proofed the dough in the smoker. Enjoy.

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