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Thread: Candied meat

  1. 01-22-2016, 10:51 PM #1
    two-feet's Avatar
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    Candied meat

    Anyone have a recipe? I know the candied fish is a popular one, what about red meat? I have a bag of bear in the freezer I want to do something interesting with
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  3. 01-23-2016, 01:03 AM #2
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    SPEYMAN
    SPEYMAN is offline Fin,Feather&Fur
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    Re: Candied meat

    Find a recipe you like for jerky. Indian candy is smoked fish with a sweet component.
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  4. 01-23-2016, 08:10 AM #3
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    Re: Candied meat

    I have recipes for jerky and salmon candy. Looking for candied meat recipes. I could, and may experiment but want to see what others are doing
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  5. 01-23-2016, 11:03 AM #4
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    Re: Candied meat

    I've taken high mountains jerky mix and added chilli peppers and liberal amounts of brown sugar and then dehydrated to dry but not crispy texture and it tasted like candy. 6lbs lasted 2 days in my house...I didn't wipe any of the marinade off just layer them on the oven racks..they were sticky to the touch...
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  6. 01-23-2016, 07:34 PM #5
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    Re: Candied meat

    Ok right on thanks
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  7. 01-23-2016, 07:39 PM #6
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    Glenny is offline Swollen Member
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    Re: Candied meat

    How bout making a Chinese style snaussage? Hoisin and anise rich and a cured too.
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