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Thread: Goose garlic sausage/salami?

  1. #1
    Join Date
    Nov 2012
    Location
    Aldergrove
    Posts
    298

    Goose garlic sausage/salami?

    So anyone here ever get there geese ground up and make sausages, or smoked garlic coils?
    Any ideas, recipes or butcher recommendations that do it would be greatly appreciated.

    Thanks

    Paul

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  3. #2
    Join Date
    Sep 2011
    Posts
    647

    Re: Goose garlic sausage/salami?

    Absolutely! Best salami and garlic coil we have ever made. It's the only way to have them

  4. #3
    Join Date
    Nov 2011
    Location
    PG
    Posts
    76

    Re: Goose garlic sausage/salami?

    I've never hunted for waterfowl, but here's a really nice pepperoni recipe I've done with deer and moose.
    Recipe is for 5lbs meat (so adjust accordingly):
    4 TBLS salt
    1 TBLS sugar
    1 TBLS black pepper
    1TBLS cayenne
    2 TBLS paprika
    1.5 tsp crushed anise seed
    2 TBLS garlic powder
    2 cup red wine (or water) - just for added moisture.
    Mix well, stuff into casings and either smoke (if you like) or cook low and slow - in either oven (set at 200 degrees) or BBQ (meat over side with no flame and other side with low flame) until cooked (160 degrees internal temp is good for deer and moose, but I'm not sure about waterfowl, so please look up and adjust if necessary).
    Enjoy!!!

    Brian

  5. #4
    Join Date
    Apr 2014
    Posts
    458

    Re: Goose garlic sausage/salami?

    Goose garlic sausage is delicious!

  6. #5
    Join Date
    Nov 2011
    Posts
    497

  7. #6
    Join Date
    Jun 2011
    Location
    Fraser Valley
    Posts
    1,156

    Re: Goose garlic sausage/salami?

    Frying sausage, peperoni, salami, brats, hunter sausage we do them all and all are fantastic.
    "Live Like You Were Dying" Because you are.

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  8. #7
    Join Date
    Jan 2016
    Posts
    9

    Re: Goose garlic sausage/salami?

    Hi, i have a lot of duck breast and goose, would love to know of a reasonable butcher shop that is willing to work my meat into sausage or burger patties. every shop i call they say they are not insured to deal with meat that isnt sourced from their suppliers.. what?!?!
    help pls. thanks

    Quote Originally Posted by FirePower View Post
    Frying sausage, peperoni, salami, brats, hunter sausage we do them all and all are fantastic.

  9. #8
    Join Date
    Jun 2010
    Location
    VI
    Posts
    2,644

    Re: Goose garlic sausage/salami?

    Quote Originally Posted by FadiXRV View Post
    Hi, i have a lot of duck breast and goose, would love to know of a reasonable butcher shop that is willing to work my meat into sausage or burger patties. every shop i call they say they are not insured to deal with meat that isnt sourced from their suppliers.. what?!?!
    help pls. thanks
    Where do you live
    Quote Originally Posted by Bear Brawler View Post
    Just lob a couple loaded mouse traps at em like you're playing horse shoes. More humane than bouncing darts off them.

  10. #9
    Join Date
    Nov 2005
    Location
    Tsawwassen
    Posts
    5,694

    Re: Goose garlic sausage/salami?

    Country Meadow Meats in Pitt Meadows, he makes the best pepperoni! K

  11. #10
    Join Date
    Jan 2016
    Posts
    9

    Re: Goose garlic sausage/salami?

    thanks guys.. i live north van but drive to richmond for work so can drive a bit to get them done properly for a fair price
    can i do some of them burger pattie for the kids too? or waterfowl just sausage?
    thanks

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