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Thread: Smoked/Dryed Northern Pike

  1. #1
    Join Date
    May 2006
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    Northern BC
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    Smoked/Dryed Northern Pike

    Tried something a little different

    Built a small hut and Alder Smoked/Dryed some Northern Pike









    Turned out very well
    No Brine, No Salt, No Spices of any kind, just Smoke

    RD
    Experience is something you don't get until just after you need it.


    My outdoor vids on Youtube :
    http://www.youtube.com/user/RockDoctor07

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  3. #2
    Join Date
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    Re: Smoked/Dryed Northern Pike

    Looks good RD, how's the chew? or are you saving it for a fish soup/stew.
    " You know you're in Goat country when it takes both arms
    and legs to climb and you can spit down on sheep". Patrick Stephens

    Quote Originally Posted by Gatehouse View Post
    Extra points to whomever can post the best pic of Christys boobs!
    "When we try to pick out anything by itself, we find it hitched to everything else in the Universe." - John Muir

  4. #3
    Join Date
    May 2006
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    Northern BC
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    Re: Smoked/Dryed Northern Pike

    I got the idea from my brother who reciently returned from a fishing trip to Bella Coola. He met up with a local couple who gave him a bag of similarily dryed Salmon ( I don't remember what they called it, but they like to dip it in Butter and sprinkle it with salt. Personally I enjoyed it plain)
    So, I took the idea and ran with it. The Pike is much more chewy and tough but I like it, as do the wife and kids.
    I brought the bag full out to work with me, if it survives untill the end of my shift, I will consider making a soup. I suspect it will not last that long though. Probably have to make more, lol.

    RD
    Experience is something you don't get until just after you need it.


    My outdoor vids on Youtube :
    http://www.youtube.com/user/RockDoctor07

  5. #4
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    Re: Smoked/Dryed Northern Pike

    Slough shark jerky. Sounds about as good as coyote Tbone. But I'd try it once.
    Quote Originally Posted by hunter1947 View Post
    Unions and beacon is what I fry the liver in with a coating of flower on the liver ,,I eat the tong,,the hart,, its very good eating......

  6. #5
    Join Date
    May 2006
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    Re: Smoked/Dryed Northern Pike

    Quote Originally Posted by BiG Boar View Post
    Slough shark jerky. Sounds about as good as coyote Tbone. But I'd try it once.
    I'm considering trying it with Walleye next time



    RD
    Experience is something you don't get until just after you need it.


    My outdoor vids on Youtube :
    http://www.youtube.com/user/RockDoctor07

  7. #6
    Join Date
    Oct 2008
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    Re: Smoked/Dryed Northern Pike

    Marble eyes would be better tasting. I've tasted chum salmon dried and it sucked. Not fit for dogs.
    " You know you're in Goat country when it takes both arms
    and legs to climb and you can spit down on sheep". Patrick Stephens

    Quote Originally Posted by Gatehouse View Post
    Extra points to whomever can post the best pic of Christys boobs!
    "When we try to pick out anything by itself, we find it hitched to everything else in the Universe." - John Muir

  8. #7
    Join Date
    Mar 2004
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    N. Okanagan
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    14,182

    Re: Smoked/Dryed Northern Pike

    I've tasted dog salmon dried and it sucked. Not fit for my chums.
    fixed it...
    Never say whoa in the middle of a mud hole

  9. #8
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    Re: Smoked/Dryed Northern Pike

    Quote Originally Posted by boxhitch View Post
    fixed it...
    That works also
    " You know you're in Goat country when it takes both arms
    and legs to climb and you can spit down on sheep". Patrick Stephens

    Quote Originally Posted by Gatehouse View Post
    Extra points to whomever can post the best pic of Christys boobs!
    "When we try to pick out anything by itself, we find it hitched to everything else in the Universe." - John Muir

  10. #9
    Join Date
    Jun 2011
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    pg
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    Re: Smoked/Dryed Northern Pike

    Great looking walleye RD. I cannot come up with a single reason why walleye would not taste great done up te same way. Walleye is second to none in my books. It is great just cooked in a pan over a fire or just done on a stick over some flame. Let us know how itturns out.
    I hate when that happens

  11. #10
    Join Date
    Sep 2009
    Location
    Way Beyond Hope...and Billie's Puddle...and Prince...
    Posts
    161

    Re: Smoked/Dryed Northern Pike

    Walleye would never last with me long enough to smoke! So delicious fresh out of the water! I'd probably trade a 20 pound spring for a couple of nice 2 pounders.

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