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Thread: Bacon-Cheese-Jalapeno Smokies

  1. #51
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    Re: Bacon-Cheese-Jalapeno Smokies

    Quote Originally Posted by Daybreak View Post

    Man that looks really good!
    How long did you smoke it?
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  2. #52
    Join Date
    Oct 2010
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    East Kootenays
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    1,373

    Re: Bacon-Cheese-Jalapeno Smokies

    Quote Originally Posted by HarryToolips View Post
    I imagine this recipe would also go well with bear? As in, instead of using venison, use bear...I have lots of venison in the freezer i just hate pulling meat out and thawing to make something else..
    I'm sure it would. I think others have tried and posted in this thread that they were good.
    Yup, that coiler is a personal best...

  3. #53
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    Oct 2010
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    East Kootenays
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    Re: Bacon-Cheese-Jalapeno Smokies

    Quote Originally Posted by wildcatter View Post
    Man that looks really good!
    How long did you smoke it?
    Personally I do 2 hours. I don't like them too smoky flavoured. Longer than that can also dry them out more, which is a personal preference.
    Yup, that coiler is a personal best...

  4. #54
    Join Date
    Jul 2009
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    Lowermainland
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    6,453

    Re: Bacon-Cheese-Jalapeno Smokies

    Those look real tasty !
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  5. #55
    Join Date
    Oct 2012
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    region 9
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    11,528

    Re: Bacon-Cheese-Jalapeno Smokies

    Quote Originally Posted by Mikey Rafiki View Post
    I'm sure it would. I think others have tried and posted in this thread that they were good.
    Awesome thanks....yes it definitely looks tasty."....

  6. #56
    Join Date
    Apr 2016
    Posts
    3,381

    Re: Bacon-Cheese-Jalapeno Smokies

    Gonna bump this up. Great recipe and fairly simple to make for a newbie try at making sausage.

  7. #57
    Join Date
    Apr 2016
    Posts
    3,381

    Re: Bacon-Cheese-Jalapeno Smokies

    Bump for the guy looking to make bear smokies.

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