Moose loin.....I put it on a plate with some red whine demi glace and that's it...No vegetables sullied the plate. :)
https://scontent.fyyc6-1.fna.fbcdn.n...34&oe=5E976EAF
Printable View
Moose loin.....I put it on a plate with some red whine demi glace and that's it...No vegetables sullied the plate. :)
https://scontent.fyyc6-1.fna.fbcdn.n...34&oe=5E976EAF
Don’t think you could have cooked that any better! Well done sir.
Looking Great Gate!!
And sometimes a fellow simply can't help himself...
https://i.imgur.com/nlx7PnP.jpg
Cheers,
Nog
some more loin off of Gatehouse's tasty moose
https://i.imgur.com/dk6kKlZ.jpg
Those oysters look incredible. I grew up on the coast and spent most summers on our sailboat cruising up and down the coast. I was the fisherman in the family and would keep us supplied with lots of fish, crab, prawns and oysters. I sure miss the great bounty of delicious seafood, casually dropping off a crab trap and knowing that it would be full the next morning, or running our dinghy up into little tiny cracks of secluded bays and diving for oysters a few feet down. And sometimes my mom woudl say "stop catching so much crab! We are sick of it and want some pork chops for dinner! How can you get sick of crab meat? :)
https://scontent.fyyc6-1.fna.fbcdn.n...56&oe=5EA2B557
Wuhan halibut with lemon zest butter sauce