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Found my 2019 deer heart in the freezer the other night! Well I cut it up for lunch today, yum!! Sliced it thin, breaded it in spiced up flour, egg drench, and rolled in crushed up cornflakes, fried to med rare! Dipped in Frank's sauce, I put that $hit on everything!! Nice treat for sure!!!!! Moosin
the heart rarely makes the freezer! It's always a special meal after a kill. We do similar, slice it thin and season, into flour and fry it quick and hot. Excellent
Believe it or not, I'm the only one that likes the heart?!! So I save it for days like today, when I find it and it's just like Christmas!!! moosinQuote:
Originally Posted by todbartell
Deer or moose or elk heart stuffed with stove top stuffing makes my mouth water
Heart is the first thing cooked after a hunting trip. Yum.
Deer/ Moose/ Elk Heart stuffed with rice with wild rice, diced onion and garlic slow roasted is my favorite.
Bonus find! I love the heart and liver, one of my favourite things cooked fresh in camp after downing something.
been known to eat the heart before i even get back to camp lol.
Cool, i've been looking for a new way to try it out as there is one still sitting in the freezer.
Don't mean to hijack but anyone keep the tongue? How do you prepare that?
Only a snack left with this whitetail one. :)
https://i.imgur.com/FGV5ByF.jpg?1